"Crazy, mixed up."
It perfectly describes this item!
Prepared vada dough, w/leftover upma waiting to be mixed in;
Tamarind sauce, dahi, and boondi for the dahi vada presentation.
Maggi Hot & Sweet.
I plated this up to snap a photo now; however
the husband won't eat until later, and I didn't
want the boondi to get mushy).
Now it's time for me to shower up and head out
to get some pork shoulder & some shrimp.
Pork shoulder for pernil (I *NEED* to make this today--
will serve it tomorrow, but it takes about 6 hrs to cook
better to do that today than a weeknight), and
some shrimp for tonight's dinner:
Shrimp & chorizo stuffed blue snapper.